Description
Topics featured in Nutridate 2020 relate to:
- Fermented foods: an ancient tradition meets the modern world
- Sustainable agriculture
- The perils of highly processed foods
- Why is there so much conflicting information on how to eat and why so many different diets?
- The fascinating world of microbiota and the role of diet
- You are what you eat:plant-based diets and health
- Love your legumes
- Understanding the Australian dietary guidelines
